Listed below are current openings. If you don’t see the position you’re specifically seeking/if nothing is listed, we are always on the lookout for awesome, talented people so feel free to send us your resume/application for future consideration.

OVERNIGHT OPENING BAKER (FT) - Looking for talented individuals who are passionate about artisanal baking and providing the best pastries, bread, and confections to our customers while meeting C&C quality standards. Responsibilities include baking off all bread and pastries for the shop on a daily basis; mixing and shaping bread; assisting with fulfillment of special orders for customers; production planning and scheduling; managing inventory and assisting with development of new menu items. The ideal candidate must be able to operate large mixers, commercial ovens, and other kitchen equipment; be able to lift up to 50lbs; and help with customer service if needed. The ideal candidate must also be service-oriented, a team player, committed to maintaining a positive work environment, able to work in a small fast-paced kitchen setting, have good time management, have good communication, be detail oriented, and have the ability to maintain a clean and efficient workspace. The overnight baker must be available to work Tuesday - Saturday from 2am- 10am (and 12am-8am during the summer season). Benefits include paid time off, employee discounts, steady & reliable work scheduling, and a fun working environment that presents opportunities for growth. Pay is commensurate with experience. ***We prefer an applicant with professional kitchen experience however would be willing to train the right person and, due to the length of the training period, will ask for a one-year commitment from our overnight bakers***

To apply for employment at our bakeshop, please fill out the application below and submit.

Name

First Name

Last Name

Address

Address 1

Address 2

City

State/Province

Zip/Postal Code

Country

Phone

(###)

###

####

Email

Are you a U.S. citizen? (Yes/No)

Do you have a valid driver's license? (Yes/No)

Have you ever been convicted of a felony other than minor traffic violations during the past 7 years? (Yes/No)

If yes, explain:

Are you able to perform the essential job functions of the position for which you are applying for with or without reasonable accommodation? (Yes/No)

Position you are applying for:

Available start date:

Desired pay:

Employment Desired

Select one

Do you have bakery, food prep, or food service experience? If so, explain below:

What would you contribute to the team?

Shift availability (days/hours):

Education history (high school and above):

List school name, location, years attended, degree received, and major for each school.

Employment history (list 3 most recent):

List name, job title, dates employed, address and phone number, starting/ending pay rate for each employer.

Work references (list at least 3 contacts):

List PROFESSIONAL references only with name, phone number, and relationship to the person.

Anything else you'd like to add for consideration?

I certify that my answers are true and complete to the best of my knowledge. If this application leads to employment, I understand that false or misleading information in my application or interview may result in my release.

I agree